Anti-Inflammatory Turmeric Roasted Cauliflower

Ingredients:

• 1 head cauliflower, chopped
• 1 tablespoon olive oil
• 1/2 teaspoon turmeric
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• Pinch of sea salt
• 1/2 lemon (for squeezing after roasting)
  

Instructions:

1. Preheat oven to 400°F.
2. Toss cauliflower with olive oil, turmeric, garlic powder, salt, and black pepper.
3. Spread on a baking sheet and roast for 20-25 minutes, until golden.
4. Squeeze fresh lemon juice over the cauliflower before serving.